Pork based broth with miso flavor, soft boiled egg, lettuce, scallions, carrots, corn, cilantro, and dried garlic.

Shrimp and Artificial crab stick with cilantro, lettuce, and rice noodles in a rice wrap. Served with peanut sauce.

Lightly battered chicken stir-fried with bell peppers, pineapple, and snow peas in sweet ginger sauce.

Spicy tuna, avocado, imitation crab meat, and wasabi fly-fish eggs with house sauce, eel sauce, and sriracha.